Preheat the oven: Set your oven to 400°F and allow it to heat up while you prepare the ingredients.
Combine the ingredients: In a large bowl, add the shrimp, sausage, zucchini, green beans, and bell pepper.
1 pound frozen shrimp, 4 sausage links, 1 medium zucchini, 2 cups green beans, 1 medium bell pepper
Make the seasoning mix: In a small bowl, whisk together olive oil, agave syrup, Worcestershire sauce, garlic, and Cajun seasoning. Pour this mixture over the shrimp and veggies, tossing until everything is well coated.
1 tablespoon Worcestershire sauce, 1 teaspoon agave syrup , 3 teaspoons garlic, 3 tablespoons olive oil, 1 ½ tablespoons Cajun seasoning
Arrange on the sheet pan: Spread the seasoned mixture evenly on a large sheet pan, ensuring the shrimp and vegetables are in a single layer for even cooking.
Bake to perfection: Roast in the preheated oven for about 20 minutes, or until the shrimp are pink and fully cooked, and the vegetables are tender.
Finish and serve: Taste and adjust with salt and black pepper, if needed. Serve hot, and enjoy!
lemon wedges and parsley for garnish, salt and black pepper to taste
