Prepare the Cucumber: Use a vegetable peeler to slice the cucumber into thin strips lengthwise. Lay the cucumber strips flat on a cutting board.
1 large English cucumber
Add Cream Cheese: Spread a thin layer of cream cheese evenly on each cucumber strip.
4 oz cream cheese
Layer with Salmon and Avocado: Place a slice of smoked salmon and a few slices of avocado on top of the cream cheese.
4 oz smoked salmon
Seasoning: Sprinkle chili flakes, salt, garlic powder, and pepper over the salmon and avocado for added flavor.
1 ripe avocado, chili flakes, salt and pepper, a pinch of garlic powder or onion powder
Roll Up: Carefully roll up each cucumber strip tightly around the salmon and avocado.
Slice and Secure: After rolling, delicately slice each cucumber roll into small portions and secure them with toothpicks for a beautiful presentation.
Serve Chilled: Serve these creamy salmon avocado cucumber rolls chilled as a delicious and refreshing appetizer or snack. Enjoy your tasty creation!
