Go Back
–+ servings
creamy oats and strawberries in a glass jar.
Julia

Strawberry Cheesecake Overnight Oats

5 from 2 votes
This Strawberry Cheesecake Overnight Oats is the perfect sweet start to your day! It blends creamy cheesecake flavors with fresh strawberries, packed with carbs, protein, and fiber to keep you energized all morning long. Super easy, delicious, and filling!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 348
Ingredients Method Nutrition Notes

Ingredients
  

  • ⅓ cup greek yogurt or plant based similar yogurt
  • ¾ cup rolled oats
  • ¾ cup milk I used oatmilk
  • 3 tablespoon cream cheese
  • 1 tablespoon chia seeds
  • 1 teaspoon flax meal
  • ½ teaspoon vanilla extract
  • ½ teaspoon honey liquid type
  • ¼ cup fresh strawberries diced

Method
 

  1. Make the oat mixture. Stir all ingredients in a bowl.
  2. Separate into desired portions. Divide between serving cups.
  3. Chill. Refrigerate for at least 4 hours to overnight.

Nutrition

Calories: 348kcalCarbohydrates: 50gProtein: 12gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 13mgSodium: 100mgPotassium: 366mgFiber: 6gSugar: 25gVitamin A: 155IUVitamin C: 11mgCalcium: 210mgIron: 2mg

Notes

  • This recipe makes about 2 larger servings or 4 small.
  • To Store. You can keep the overnight oat jars in the fridge for up to 4 days.
  • To Freeze. Freezing overnight oats can affect the taste, texture, and quality of the dish, so we do not recommend it. They are easy enough to make anyway! However, if you really like to prolong the storage life, you can keep it frozen for up to 6 months. Thaw and add liquids as needed before serving.

Tried this recipe?

Let us know how it was!