Start by washing and thoroughly drying the watermelon. Remove the rind, then slice the watermelon into thick slices, about ½ inch in thickness.
1 medium sized watermelon
Using a crinkle cutter, carefully slice the watermelon into crinkle-cut fries. Apply firm pressure to achieve the desired shape.
Arrange the watermelon fries neatly on a serving plate or platter.
For the dip, combine Greek yogurt, raspberries, honey, and a splash of lemon juice in a blender. Adjust the sweetness and tartness to suit your taste.
½ cup Greek yogurt, 1 tsp honey, ⅓ cup raspberries, ½ tsp lemon juice
Sprinkle chopped mint leaves over the Greek yogurt dip for a fresh and vibrant garnish.
mint leaves
Serve the watermelon crinkle fries alongside the berry yogurt dip, perfect for dipping.
