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Air Fryer Steak Bites

Juicy and quick Air Fryer Steak Bites are ready in under 20 minutes! Easy weeknight recipe made with ribeye, simple seasoning, and a buttery finish.
Prep Time10 minutes
Active Time8 minutes
Total Time18 minutes
Course: Main Course
Keyword: air fryer steak bites, quick steak recipe, steak bites
Yield: 2 servings
Author: Julia

Materials

  • 1 pound ribeye steak
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • 1 tablespoon avocado oil
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons butter melted
  • Fresh parsley

Instructions

  • Preheat the air fryer: Set it to 400°F (200°C) and let it heat for 5 minutes.
  • Cut the steak: Slice ribeye into bite-sized chunks and place in a mixing bowl.
  • Season: Sprinkle with salt, pepper, and garlic powder.
  • Add oil and sauce: Drizzle avocado oil and Worcestershire over the steak, then toss to coat.
  • Arrange in air fryer: Place the steak bites in a single layer in the basket. Don’t overcrowd—cook in batches if needed.
  • Cook: Air fry for 6–8 minutes, flipping halfway through. Aim for medium doneness or adjust based on your preference.
  • Rest and butter: Let them rest for a few minutes, then toss with melted butter.
  • Garnish and serve: Sprinkle with chopped parsley and enjoy!
  • If you loved this recipe, please leave a 5-star rating and review below!