These Juicy Air Fryer Steak Bites have saved dinner more times than I can count. They're tender, flavorful, and cook in just 18 minutes from start to finish. I love serving them with potatoes, salads, or tucked into grain bowls for an easy meal that feels a little more special than the usual weeknight routine.
I love pairing them with crispy potatoes or sautéed mushrooms for a satisfying, balanced meal.
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Ingredients
- Ribeye steak - I like ribeye because it's rich, juicy, and tender even in bite-sized pieces. Sirloin also works great.
- Salt and pepper - Classic and simple, just enough to season without overpowering.
- Garlic powder - Adds a little punch and warmth to every bite.
- Avocado oil - High smoke point and perfect for air frying. Olive oil works too.
- Worcestershire sauce - Just a splash adds umami and depth.
- Butter - Melted butter at the end gives it that restaurant-quality finish.
- Fresh parsley - Optional, but adds a pop of color and freshness. Totally worth it!
- My favorite air fryer!
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Melissa
So delicious!! The flavor is so good.