Frozen Peach Bellini
Enjoy a refreshing Frozen Peach Bellini made with ripe frozen peaches and sparkling wine. Perfect for summer parties or brunch!
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INGREDIENTS
- 1 cup frozen peach slices
- 3 tablespoons peach schnapps
- 1 cup Champagne , or Prosecco, Cava
- sugar, to taste
- grenadine, for decoration
INSTRUCTIONS
- In a blender, combine the frozen peach slices and peach schnapps.1 cup frozen peach slices, 3 tablespoons peach schnapps
- Add sugar to taste if desired, depending on the sweetness of the peaches and your preference.sugar
- Blend the mixture until smooth and creamy. Prepare champagne flute cups for serving. Pour the peach mixture into the prepared champagne flute cups, filling them about halfway.
- Top off each glass with chilled Champagne or Prosecco. Gently stir each cocktail to combine the flavors.1 cup Champagne
- If desired, add a splash of grenadine on top of each cocktail for decoration.grenadine
- Serve immediately and enjoy your refreshing Frozen Peach Bellini!
NOTES
- This recipe will yield approximately 2 servings. Adjust the quantities as needed to accommodate your guests. Cheers!
- Make sure to use frozen peach slices for a frosty and refreshing texture.
- Chilled Champagne or Prosecco works best for this recipe to maintain the cold and bubbly nature of the cocktail.
- Feel free to experiment with different garnishes and decorations, such as adding a peach slice or mint leaves on top.
ADD YOUR OWN PRIVATE NOTES
NUTRITION
Serving: 1gCalories: 170kcalCarbohydrates: 15gProtein: 1gFat: 0.2gSaturated Fat: 0.01gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 10mgPotassium: 94mgFiber: 1gSugar: 13gVitamin A: 251IUVitamin C: 3mgCalcium: 3mgIron: 0.3mg
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