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+ servings
greek lemon chicken in baking dish.

Greek Lemon Chicken

Julia
Taste the flavors of Greece with this simple and flavorful Greek Lemon Chicken, marinated in lemon juice, olive oil, and herbs, then roasted to perfection. A quick and easy recipe for a delicious meal!
5 from 1 vote
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Main Course
Servings 4 servings
Calories 388 kcal

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INGREDIENTS
  

  • 4 bone-in skin-on chicken thighs, about 1 pound
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons lemon juice
  • 2 garlic gloves minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon Dijon mustard
  • 1 teaspoon kosher salt, or to taste
  • ½ teaspoon freshly ground black pepper
  • Parsley, freshly chopped for garnish

INSTRUCTIONS
 

  • Make the Marinade: In a small bowl, mix together the oil, lemon juice, garlic, oregano, thyme, mustard, salt, and pepper.
    3 tablespoons extra-virgin olive oil, 2 tablespoons lemon juice, 2 garlic gloves minced, 1 teaspoon dried oregano, 1 teaspoon dried thyme, 1 teaspoon Dijon mustard, 1 teaspoon kosher salt, ½ teaspoon freshly ground black pepper
  • Marinate the Chicken: Put the chicken thighs in a big bowl and pour the marinade over them. Let the chicken sit in the fridge for at least 1 to 2 hours, or up to 8 hours.
    4 bone-in skin-on chicken thighs
  • Prepare for Baking: Heat the oven to 350°F (180°C). Put the marinated chicken into a baking dish and pour any leftover marinade on top.
  • Bake the Chicken: Bake the chicken for 40 to 45 minutes, or until it reaches 175°F (80°C) with a meat thermometer. You can baste the chicken with its juices a few times while it cooks. For extra crispy skin, turn on the top oven broiler for the last 3 minutes. If you’re serving it for a dinner party, you can add lemon slices and parsley for decoration.
    Parsley

NUTRITION

Calories: 388kcalCarbohydrates: 2gProtein: 35gFat: 26gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 0.2gCholesterol: 117mgSodium: 689mgPotassium: 606mgFiber: 0.4gSugar: 0.2gVitamin A: 30IUVitamin C: 4mgCalcium: 49mgIron: 2mg

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