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The Yummy Bowl » Recipes » Vegetarian

Air Fryer Baked Potato

Sep 13, 2023 · Last updated: Apr 3, 2025 by Julia · 1 Comment · this post may contain affiliate links

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baked potato pinterest image.

Air Fryer Baked Potato – crispy outside and fluffy inside, all with minimal effort. This quick and easy recipe uses just three ingredients, making it the ideal side dish.

two air fryer baked potatoes cut in half topped with melting butter and chopped green onions.

An air fryer can halve your cooking time while delivering super crispy results, just like our air fryer fried chicken and zucchini fries.

Jump To
  • Ingredients
  • How To Make Air Fryer Baked Potato
  • Tips
  • Serving Suggestions & Toppings
  • Toppings For Baked Potato
  • Storing Leftovers
  • Did You Like This Recipe?
  • Recipe Card
  • FAQs
  • More Easy Air Fryer Recipes
  • Comments

Ingredients

  • Potatoes - choose starchy Russet (Idaho) or red potatoes and Yukon golds for a creamier texture with a buttery flavor.
  • Salt - sea salt or try this homemade celery salt instead.
  • Olive oil - or your favorite cooking oil.
ingredients for baked potatoes.

The full recipe and ingredients are in the recipe card below this post.

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How To Make Air Fryer Baked Potato

Prep potatoes. Begin by scrubbing the potatoes under running water and then pat them dry with a towel.

three whole potatoes with skins in a glass bowl.

Next, perforate the potatoes thoroughly using a fork, and gently massage them with oil while generously sprinkling salt all over.

oily raw whole potatoes in air fryer basket.

Place the prepared potatoes into the air fryer basket. 

Air fry. Cook these potatoes in a basket-style air fryer at 390 degrees for about 30 minutes.

Afterward, flip the potatoes and continue cooking for an additional 5-15 minutes, adjusting the time based on their size. 

freshly baked whole potatoes in air fryer.

Check for doneness. You'll know they're ready when a fork easily glides through to the center.

The cooking time will depend on the size of the potato: smaller potatoes will cook faster, while larger ones may require a bit more time.

two air fryer baked potatoes cut in half topped with melting butter and chopped green onions.

Tips

  • Make sure your potatoes are similar in size when air frying them together in one batch.
  • Avoid overcrowding the air fryer; if it's smaller, cook fewer at once to prevent touching or overcrowding. Proper air circulation is important.
  • Check for doneness. Verify if your potato is fully cooked by inserting a knife into the center; it should go through easily. If not, continue cooking in the air fryer as needed.
  • Scrub thoroughly. The potato skins are edible and tasty when seasoned. Make sure to clean the potato under running water before cooking.
  • Dry completely. Ensure the potatoes are completely dry after washing, as this helps achieve a crispy skin.
two air fryer baked potatoes cut in half topped with melting butter and chopped green onions.

Serving Suggestions & Toppings

  • baked salmon
  • shrimp scampi or cod
  • fried chicken, balsamic chicken, chicken legs, marry me chicken
  • pork tenderloin or pork chops
  • chicken chili or creamy chili.
  • cabbage dill salad
  • avocado corn salad.

Toppings For Baked Potato

  • My favorite way: taco meat, taco seasoning, cheese and serve with sour cream, guacamole or avocado crema and Pico de Gallo.
  • Simply with cheese - cheddar cheese, parmesan, blue cheese, feta cheese or cheese sauce.
  • Timeless classic - butter, salt, and pepper. 
  • Veggie loaded - your choice of sauteed mushrooms, broccoli, cauliflower, and cheese.
  • Meat - cooked ground meats, rotisserie chicken, pulled pork or beef, air fryer bacon.
  • Sauce - buffalo sauce or this healthy green goddess dip/sauce, honey mustard, vegan nacho cheese sauce.
  • Garlic parmesan - similar to my smashed potatoes, use minced garlic (or roasted garlic) + savory parmesan for a winner combination.

Storing Leftovers

  • To Store. In an airtight container, referigerated for up to 3 days. 
  • To Reheat. Preheat air fryer to 350°F and reheat potatoes for 3-5 minutes.
  • To Freeze. For up to 3 months. When you're ready to enjoy them again, allow them to thaw overnight in the refrigerator before reheating.
  • Meal prep. You can also prepare them in advance and enjoy them throughout the week, either as a standalone dish or as an ingredient in various recipes.

Did You Like This Recipe?

Leave a ⭐️⭐️⭐️⭐️⭐️ rating below and share it on Instagram, Facebook, and Pinterest!

Recipe Card

two air fryer baked potatoes cut in half topped with melting butter and chopped green onions.

Baked Potato In Air Fryer

Julia
Meet the Air Fryer Baked Potato – it's crispy outside and fluffy inside, all with minimal effort. This quick and easy recipe uses just three ingredients, making it the ideal side dish. Thanks to the air fryer, you get perfectly even cooking and a wonderfully crispy seasoned skin without the long oven wait. No need to use foil or to microwave first!
5 from 3 votes
Print SaveSaved! Pin
Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 55 minutes mins
Course Side Dish
Cuisine American
Servings 3 servings
Calories 207 kcal

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INGREDIENTS
  

  • 3 medium potatoes, red or russet potatoes
  • 1 teaspoon sea salt, or to taste
  • 1 tablespoon olive oil, or use a cooking spray

INSTRUCTIONS
 

  • Prep potatoes. Begin by scrubbing the potatoes under running water and then pat them dry with a towel. Next, perforate the potatoes thoroughly using a fork, and gently massage them with oil while generously sprinkling salt all over. Place the prepared potatoes into the air fryer basket.
  • Air fry. Cook these potatoes in a basket-style air fryer at 390 degrees for about 30 minutes. Afterward, flip the potatoes and continue cooking for an additional 5-15 minutes, adjusting the time based on their size.
  • Check for doneness. You'll know they're ready when a fork easily glides through to the center. The cook time will depend on the size of the potato: smaller potatoes will cook faster, while larger ones may require a bit more time. Use tongs to transfer the perfectly cooked potatoes to a plate.

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NUTRITION

Calories: 207kcalCarbohydrates: 40gProtein: 5gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 789mgPotassium: 888mgFiber: 3gSugar: 1gVitamin A: 2IUVitamin C: 12mgCalcium: 28mgIron: 2mg
Tried this recipe?@theyummy_bowl and tag #theyummy_bowl! Thank you!

Note: Nutrition information is estimated and varies based on the products used.

Full Nutrition Disclaimer can be found here.

FAQs

How do you know when a Baked Potato is done?

Cook time depends on potato size. To check doneness, insert a fork or knife into the center. If it goes through easily, the potato is ready to enjoy.

Should I peel the potatoes before air frying?

Keep the potato skin on; it's nutritious and crisps up well in the air fryer. Scrub them thoroughly and ensure they're dry before cooking.

Do I need to preheat my air fryer?

You don’t need but I still like to preheat it to 390 F before cooking potatoes.

Do you have to pierce a potato before air frying?

Puncture potatoes before air frying to prevent bursting and allow steam to escape, avoiding a mess.

Should I wrap my potato in foil before air frying?

For a crispier skin, air fry potatoes without foil. Lightly spray with olive oil, sprinkle with salt for a delicious, fiber-packed exterior.

Air Fryer vs Microwave Baked potato

While microwaving is fastest, it tends to soften the skin. Enter the air fryer: 20 minutes, and you get a perfect baked potato with a crispy skin.

More Easy Air Fryer Recipes

  • quick jalapeno poppers without bacon.
    Jalapeno Poppers (No Bacon, Gluten Free)
  • flaking salmon fillets with broccoli and lemon a plate
    Garlic Butter Air Fryer Salmon
  • cooked air fryer zucchini slices on a bowl with red dipping sauce bowl.
    Air Fryer Breaded Zucchini Chips
  • air fryer tilapia with pesto in a plate with cherry tomatoes and parmesan
    Air Fryer Tilapia With Pesto

Recipe inspired by Natasha's Kitchen.

« Easy Breakfast Casserole (Breakfast Strata)
Air Fryer Potato Skins With Cheese and Bacon »

Reader Interactions

Comments

  1. Julia | The Yummy Bowl

    September 13, 2023 at 12:29 pm

    5 stars
    Delicious and fluffy baked potatoes made in air fryer. So easy!

    Reply
5 from 3 votes (2 ratings without comment)

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the yummy bowl julia author

I'm Julia and welcome to The Yummy Bowl. I share easy and healthier recipes for busy people. Whether you're craving something deliciously healthy or a bit indulgent, you'll discover a variety of satisfying and comforting dishes here.

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