Cabbage doesn’t always get the spotlight, but it’s honestly one of the most useful veggies to keep around. It lasts forever, it’s super affordable, and you can turn it into a meal without much effort.
If you’ve got a head of cabbage and need a little inspiration, here are 12 easy and healthy ways to use it up! No fancy ingredients, just simple, tasty ideas you’ll actually want to make.

What to Make with a Head of Cabbage
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1. Cabbage Stir Fry
This is my go-to when I need dinner fast. Slice the cabbage thin, toss it in a hot pan with garlic, soy sauce, sesame oil, and any veggies or protein hanging around. Done in under 15 minutes.
Ground Turkey Cabbage Stir Fry
2. Cabbage Soup
There’s a reason cabbage soup has stood the test of time. It’s healthy, cozy, and perfect for meal prep. Plus, it’s a great way to use up that whole head in one shot.
Try it with:
- Diced tomatoes
- Carrots
- White beans or lentils
- A pinch of smoked paprika or chili flakes
Detox Cabbage Potato Soup (Vegetarian)
3. Roasted Cabbage Steaks
Yes, cabbage can go in the oven—and it’s amazing. Slice it into thick rounds, drizzle with olive oil, salt, and garlic powder, then roast at 425°F for about 25 minutes.
They get crispy on the outside and tender inside. Pair with chicken or chickpeas for a healthy dinner.
Easy Roasted Cabbage Steaks
4. Cabbage Slaw (Not Just for Burgers)
Shred it and toss with olive oil, apple cider vinegar, a little Dijon, salt, and pepper. This simple slaw makes a great side dish for tacos, grilled fish, or veggie burgers.
Easy Shrimp Tacos (Grill or Pan!)
5. Cabbage Wraps
Skip the tortillas! Use large cabbage leaves as wraps and fill them with cooked ground chicken, beans, or even leftover stir fry.
These are super light but still filling. I love adding a drizzle of spicy mayo or peanut sauce.
Ground Turkey Wraps with Tahini Sauce
6. Sautéed Cabbage
Sauteed Cabbage Recipe (Vegan)
7. Add It to Fried Rice
If you’ve got leftover rice, toss in some chopped cabbage with whatever veggies and protein you like. It bulks things up and adds a little crunch, especially if you only cook it for a couple of minutes.
I do this at least once a week—especially when the fridge is looking empty.
Chicken Fried Rice Recipe
8. Spicy Sauteed Cabbage
Spicy Sauteed Cabbage, Kale and Chickpeas Skillet (Vegetarian)
9. Ground Beef and Rice with Cabbage
Cabbage Ground Beef and Rice
10. Cabbage and Beans
One Pan Cabbage and Beans Dinner
11. Chicken Stir Fry
Easy Chicken and Cabbage Stir Fry
12. Air Fryer Cabbage
Easy Air Fryer Cabbage
More Cabbage Tips
- How To Cut Cabbage
- Napa Cabbage vs Green Cabbage
- Reasons Cabbage Is The Underrated Superfood
- How To Store Cabbage
- What To Serve With Cabbage Steaks
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