Watermelon Fries are the latest viral sensation taking over TikTok. There’s just something about their vibrant color and ease of preparation that keeps people returning for more.
Whether you're a fan of classic french fries or looking for a fun way to enjoy fresh watermelon, this recipe will surely become a favorite.
What Are Watermelon Fries?
Watermelon fries are simply watermelon cut into fry-like shapes. They can be enjoyed on their own or paired with various delicious dips.
This trendy treat is fun to eat and packed with hydrating nutrients, making it a great snack that's tasty and nutritious for a hot summer day.
For more refreshing ideas you'll love, check out our other Watermelon recipes like this Watermelon Strawberry Salad, Strawberry Mousse or maybe relax outside with this Watermelon Margarita.
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Ingredients
- Watermelon - Choose a ripe, seedless watermelon that is firm and has a deep, red color. If you have leftovers, learn how to store watermelon so it lasts.
- Greek yogurt - This will be used to create a delicious and healthy dip for your crinkle cut watermelon fries.
- Honey - A natural sweetener that pairs well with the tangy Greek yogurt.
- Berries - I used raspberries to add some sweetness and color to the dip. But feel free to use anything you have: strawberries, blueberries, or even mango.
- Lime juice - Adds a refreshing zest to the dip.
- Mint leaves - Chopped mint leaves add a pop of color and flavor.
📋 You can find the full ingredient list in the Recipe Card below the article.
How to Make Watermelon Fries
- Wash and Cut the Watermelon: Start by washing and thoroughly drying the whole watermelon. Cut the rind, then slice the watermelon into thick slices, about ½ inch in thickness.
- Create Fry Shapes: Slice the watermelon into crinkle-cut fries using a crinkle cutter. Apply firm pressure to achieve the desired shape.
- Prepare the Dip: Watermelon Fries pair so well with a dip. For the dip, combine Greek yogurt, raspberries, honey, and a splash of lemon juice in a blender. Adjust the sweetness and tartness to suit your taste.
Variations for Watermelon Fries
- Spicy Watermelon Fries. For a zesty twist, sprinkle your watermelon fries with chili powder or cayenne pepper for a flavorful snack.
- Coconut-Lime Watermelon Fries. Combine the tropical flavors of coconut and lime for a refreshing variation. Before serving, drizzle your watermelon fries with fresh lime juice and sprinkle with shredded coconut.
- Watermelon and Cucumber Fries. Mix things up by adding cucumber fries to your platter. The crisp cucumber complements the juicy watermelon, providing a delightful textural contrast.
Julia's Favorite!
Blendtec Blender
I love using my blender to blend smoothies, drinks and sauces! As a bonus, it's easy to clean!
Tips for Perfect Watermelon Fries
- Chill Before Serving - For the best experience, chill the watermelon fries in the fridge for at least 30 minutes before serving. This enhances their refreshing quality.
- Serve Immediately - Watermelon fries are best enjoyed fresh. For the best taste and texture, serve them immediately after cutting them. For a fresh and vibrant garnish, sprinkle chopped mint leaves over the Greek yogurt dip.
- Freshness tip - It's also important to only cut and prepare as many watermelon fries as you need instead of cutting the entire fruit and letting it sit out for too long. This will help preserve its texture and prevent it from becoming soggy.
Freezing And Storing Instructions
- To Store. Place the cut watermelon fries in an airtight container in the refrigerator for up to 3 days.
- Freezing. For longer storage, freeze the watermelon fries on a baking sheet before transferring them to a freezer-safe bag. They can be stored in the freezer for up to 2 months.
Dips and Sauces for Watermelon Fries
- With Yogurt Dip: Pair your watermelon fries with a creamy yogurt dip for a refreshing and healthy snack. Greek yogurt can be substituted for the regular vanilla yogurt. For a dairy-free option, you could use non-dairy coconut yogurt.
- With Coconut Lime Dip: Try serving your watermelon fries with a coconut lime dip for a tropical twist.
- Sprinkled with Tajin: For a Mexican-inspired twist, add a bit of spice by sprinkling some Tajin seasoning to your watermelon fries.
- Honey lime yogurt dip: A combination of honey, lime juice, and yogurt creates a tangy and sweet dip that pairs perfectly with the natural sweetness of watermelon.
More Appetizers and Dips
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Recipe Card
Watermelon Fries
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INGREDIENTS
- 1 medium sized watermelon
- ½ cup Greek yogurt
- 1 teaspoon honey
- ½ teaspoon lemon juice
- ⅓ cup raspberries, fresh or frozen
- mint leaves, for garnish
INSTRUCTIONS
- Start by washing and thoroughly drying the watermelon. Remove the rind, then slice the watermelon into thick slices, about ½ inch in thickness.1 medium sized watermelon
- Using a crinkle cutter, carefully slice the watermelon into crinkle-cut fries. Apply firm pressure to achieve the desired shape.
- Arrange the watermelon fries neatly on a serving plate or platter.
- For the dip, combine Greek yogurt, raspberries, honey, and a splash of lemon juice in a blender. Adjust the sweetness and tartness to suit your taste.½ cup Greek yogurt, 1 teaspoon honey, ⅓ cup raspberries, ½ teaspoon lemon juice
- Sprinkle chopped mint leaves over the Greek yogurt dip for a fresh and vibrant garnish.mint leaves
- Serve the watermelon crinkle fries alongside the berry yogurt dip, perfect for dipping.
NOTES
- Choose the Right Watermelon: Select a ripe watermelon that feels heavy for its size and has a uniform shape. Look for a creamy yellow spot on the skin, which indicates it ripened on the ground.
- Cut Carefully: When slicing the watermelon into fries, use a sharp knife to create even, rectangular pieces for consistent cooking and presentation. Aim for about 1-inch wide strips for the perfect fry texture.
ADD YOUR OWN PRIVATE NOTES
NUTRITION
Note: Nutrition information is estimated and varies based on the products used.
Full Nutrition Disclaimer can be found here.
Watermelon Fries: FAQs
Try pairing the yogurt dip with other fruits like apple slices, strawberries, mango, honeydew, melon, or pineapple chunks. It’s a versatile dip that complements many different types of fruit.
To keep the watermelon crispy, ensure it is fully ripe before cutting it into fries. Unripe watermelon tends to be firmer and less juicy.
YES, feel free to get creative and add toppings like shredded, chopped nuts, or chocolate chips on top of your watermelon fries for
More Watermelon Recipes You'll Love
Julia
easy and delicious healthy snack for anytime!