Sweet Potato Casserole is a traditional dish made with mashed sweet potatoes and a marshmallow topping - served at Thanksgiving alongside turkey and other savory side dishes.
If you’re preparing for your Thanksgiving dinner or other occasions and want to know what will complete your special meal, stick around!
The Best Dishes To Pair With Sweet Potato Casserole
Sweet potato casserole is a delicious potato dish that can be enjoyed with a vast number of vegetable and meat-based dishes. Here are some top favorites that you may wish to consider:
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Turkey
Sweet potato casserole is a classic Thanksgiving dish, and what else is almost always served during this holiday? Turkey!
Turkey and sweet potato casserole are a match made in heaven, which is why you’ll always see recipes for these two foods in the lead-up to the holidays.
Cajun Turkey Breast Recipe
Some of my favorite recipes for Thanksgiving also include:
Baked Turkey Stuffing Meatballs
Gluten-Free Turkey Gravy (From Drippings)
No Cook Orange Cranberry Walnut Relish
Lingonberry Sauce Recipe
Stuffing
Traditional stuffing is a combination of dried bread, herbs, and vegetables, mixed with liquid (broth, milk, cream, buttermilk, stock, melted butter, or water) and stuffed into the turkey. It’s baked inside the turkey.
Easy Gluten Free Stuffing (Dairy Free)
While most stuffing recipes are made with traditional wheat-based bread, there are gluten-free alternatives too, such as my stuffing that’s also dairy-free!
Vegetable Side Dishes
If you’re looking to enjoy a vegetarian meal with your sweet potato casserole, add an array of vegetable side dishes to the dinner table, such as:
Spinach Gratin
Carrots In Air Fryer
Cheesy Asparagus with Tomatoes
Creamy Brussel Sprouts Recipe
Air Fryer Brussel Sprouts With Bacon And Chipotle Aioli
Cheesy Green Bean Casserole with Bacon
Braised Cabbage Recipe
Buttery Lemon Garlic Green Beans
5 Ingredient Cream Cheese Stuffed Mushrooms (Gluten Free)
Meaty Options
Apart from the obvious choice of turkey, sweet potato casserole can be enjoyed as a side dish with many other meaty recipes, such as:
5-Ingredient Barbecue Slow Cooker Ribs
15 Minute Chicken Skewers Recipe (With Bang Bang Sauce)
Air Fryer Whole Chicken
BBQ Pulled Pork Sandwiches
Creamy Garlic Mushroom Chicken Thighs (30-Minute Dinner)
Bacon Chicken Pinwheels (Skillet or Grill)
Air Fryer Salmon
Easy One Pot Kielbasa and Sauerkraut Dinner
Greek Lemon Chicken
Easy Slow Cooker Rump Roast
Stove Top Burgers With Cabbage
Pork Tenderloin With Sauce (So Juicy!)
Pan Seared Pork Chops With Herbs (Juicy!)
Toppings
Sweet potato casserole can be made savory or slightly sweet with the addition of sweet streusel, pecan crumble, candied pecans, a sprinkle of brown sugar, and marshmallows.
Tips On Serving Sweet Potato Casserole
Sweet potato casserole can be served hot or cold depending on personal preference.
Despite this vegetable casserole being topped with marshmallows, sugar, and nuts, it’s typically served as a savory side dish alongside turkey, roast, and other main meals over Thanksgiving and the holiday season.
This differs from sweet potato pie which is considered a dessert and is often enjoyed with whipped topping.
FAQs
Absolutely! The sweet potato casserole can be made about 2 days before serving and stored in the fridge.
Remove from the fridge and allow the chilled casserole to sit for 30 minutes at room temperature before baking in the oven for 20 minutes. If you decide to add toppings to the casserole, top it after an initial 20 minutes of heating and then bake for an extra 15 minutes.
This depends on personal preference. Roasting the sweet potato can retain more of the flavor in the potatoes while boiling can be a faster method and create a softer texture.
Add a thickening agent such as flour or cornstarch to thicken the sweet potato casserole mixture. For an indepth explanation of the different ways to fix runny sweet potato casserole, be sure to check out my post here.
Peel and cube the sweet potato before boiling as this will decrease the cooking time and make it easy for you to mash the potato.
Sweet potato casserole typically consists of mashed sweet potatoes, brown sugar, melted butter, and cinnamon. It can also include optional topping ingredients, such as mini marshmallows, brown sugar, streusel, and pecans.
This depends on the recipe. Any thickening agents, such as all-purpose flour, won’t make the casserole gluten-free.
Sweet potato casserole is traitionally topped with mini marshmallows, brown sugar streusel, and nuts with brown sugar added to the mixture.
Sweet potato pie is made with white sugar but does not include a topping, although it can be served with a whipped topping.
Yes, you can! If you’re interested in learning how to freeze leftover sweet potato casserole, thaw it, reheat it, and refreeze it, check out my post here which covers all of the common questions.
More Sweet Potato Recipes You’ll Love
- Baked Candied Yams
- Twice Baked Sweet Potato
- Whipped Sweet Potatoes
- Baked Sweet Potato
- Air Fryer Sweet Potato Fries
- Sweet Potato Buddha Bowl
- Baked Sweet Potato Fries
- Mexican Chicken Skillet
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